PASTA FRESCA (Fresh Pasta)

pasta fresca

PASTA FRESCA (Fresh Pasta) 100 grms of flour 1 egg 1 pinch of salt make a volcano with the flour and, using hands, form a hole in the center, breake the egg add salt and, if desired, 1 teaspoon of oil. Mix with a fork starting from the center, than …

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Spaghetti with chickpeas, anchovies and rosmary

PASTA copy

___________________________________ Spaghetti with chickpeas, anchovies and rosmary This is a very tasty recipe from south of Italy, it is quick, easy and it take less than 10 minutes to prepare. I suggest to use spaghetti because, to me, it’s the best way to appreciate this dish but obviously, it is …

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Spaghetti Pomodoro e ricotta ( tomato and ricotta cheese sauce)

SPAGHETTI

Spaghetti Pomodoro Superb recipe, soooo italian, very easy to prepare and soooo delicious…..but the result may vary in accordance to the ricotta cheese used! There are many kind of ricotta ( sheep, cow, buffalo, goat) but usually we buy the cow’s one because it is more silky, delicate but to …

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