Archivi Categoria: Primi
PASTA FRESCA (Fresh Pasta)
HOME MADE PASTA
chard tortelli
I love pasta
GNOCCHI AL PESTO recipe
Recipe of TuscanyTomato and Bread soup

Recipe of TuscanyTomato and Bread soup This is the exellent classic Touscan soup-simple, tasty and always enjoyed, whether in winter or served tepid, with a beautifully perfumed basil leaf to enhance the flavour, in summer. I make it with: 300 gr day old, unsalted touscan bread cut into thin slices …
Spaghetti with chickpeas, anchovies and rosmary

___________________________________ Spaghetti with chickpeas, anchovies and rosmary This is a very tasty recipe from south of Italy, it is quick, easy and it take less than 10 minutes to prepare. I suggest to use spaghetti because, to me, it’s the best way to appreciate this dish but obviously, it is …